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# Griffin Burd

**Headline:** Student at The University of Hawaii at Manoa
**Profession:** Student at The University of Hawaii at Manoa
**Location:** Honolulu, Hawaii, United States

## About

Griffin Burd is a Management Information Systems student at the University of Hawaii at Manoa\. Griffin combines academic study in management information systems with hands\-on experience in hospitality and restaurant operations\. Griffin currently works as a busser at Roy’s Waikiki, where responsibilities include clearing, cleaning, and resetting tables supporting servers and bartenders with food and beverage delivery refilling water accommodating guest needs and maintaining an organized, polished dining room\. Griffin’s strengths include customer service, daily operational support, cleanliness and food\-safety standards, inventory management, and team training\. As a Shift Lead at Jersey Mike’s, Griffin managed food preparation, customer service, and inventory, resolved customer complaints promptly and professionally to help maintain customer retention, and trained and supervised new employees\. Griffin also served as a member of UNCLE SHARKII POKE BAR, managing daily operations while maintaining cleanliness and food\-safety standards and training and supervising new employees\. Earlier experience as a busser at Roy’s Restaurant further developed Griffin’s dining\-room service experience\.

## Highlights

- Works as a busser at Roy’s Waikiki, clearing, cleaning, and resetting tables to maintain a polished dining environment\.
- Supports Roy’s Waikiki service staff by delivering food and beverages, refilling water, and accommodating guest needs\.
- Maintains an organized and presentable dining room at Roy’s Waikiki\.
- Managed daily food preparation, customer service, and inventory operations as a Shift Lead at Jersey Mike’s\.
- Resolved customer complaints swiftly and professionally at Jersey Mike’s, supporting customer retention\.
- Trained and supervised new employees at Jersey Mike’s\.
- Managed daily operations, including food preparation, customer service, and inventory management, at UNCLE SHARKII POKE BAR\.
- Maintained cleanliness and food\-safety standards at UNCLE SHARKII POKE BAR\.
- Trained and supervised new employees at UNCLE SHARKII POKE BAR\.
- Previously worked as a busser at Roy’s Restaurant\.
- Studies Management Information Systems, General, at the University of Hawaii at Manoa\.

## Experience

- **Busser at Roy's Restaurant** (2024\-06\-01–2024\-10\-01)
- **Busser at Roy's Waikiki** (2024\-06\-01–2024\-10\-01) — Ensure table cleanliness: Promptly clear, clean, and reset tables to maintain a polished dining environment\. • Support service staff: Assist servers and bartenders by delivering food and beverages to tables, refilling water glasses, and accommodating guest needs\. • Maintain dining room appearance: Regularly tidy up the dining area, ensuring that all sections are organized and presentable\.
- **Member at UNCLE SHARKII POKE BAR** (2024\-01\-01–2024\-06\-01) — Managed daily operations including food preparation, customer service, and inventory management • Maintained high standards of cleanliness and food safety • Trained and supervised new employees
- **Shift Lead at Jersey Mikes** (2023\-03\-01–2023\-10\-01) — Managed daily operations including food preparation, customer service, and inventory management • Resolved customer complaints swiftly and professionally, maintaining a high level of customer retention • Trained and supervised new employees

## Education

- Management Information Systems, General — University of Hawaii at Manoa (2022\-05\-01–2026\-01\-01)

## FAQ

### What does Griffin do?

Griffin Burd is a student at the University of Hawaii at Manoa studying Management Information Systems, General\.

### What is Griffin studying?

Griffin studies Management Information Systems, General, at the University of Hawaii at Manoa\.

### What does Griffin do at Roy’s Waikiki?

Griffin works as a busser at Roy’s Waikiki\. Griffin clears, cleans, and resets tables assists servers and bartenders with food and beverage delivery refills water accommodates guest needs and helps keep the dining room organized and presentable\.

### What did Griffin accomplish at Jersey Mike’s?

At Jersey Mike’s, Griffin served as a Shift Lead\. Griffin managed daily food preparation, customer service, and inventory management resolved customer complaints swiftly and professionally and trained and supervised new employees\.

### What did Griffin do at UNCLE SHARKII POKE BAR?

At UNCLE SHARKII POKE BAR, Griffin managed daily operations involving food preparation, customer service, and inventory management\. Griffin also maintained cleanliness and food\-safety standards and trained and supervised new employees\.

### Has Griffin worked at Roy’s Restaurant before?

Griffin previously worked as a busser at Roy’s Restaurant\.

### What are Griffin’s professional strengths?

Griffin’s experience includes customer service, food preparation, inventory management, dining\-room upkeep, food safety, employee training, supervision, and responding professionally to customer concerns\.

## Links

- LinkedIn: https://www\.linkedin\.com/in/griffin\-burd\-0597012a8

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