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# Catalina Puig de la Bellacasa

**Headline:** Events Coordinator
**Profession:** Events Coordinator
**Location:** San Francisco, CA, USA

## About

Catalina Puig de la Bellacasa is an Events Coordinator at Telefèric Barcelona Restaurant Group, where she manages the full event\-production lifecycle for major corporate clients in the Bay Area\. She specializes in hands\-on, on\-site event delivery, combining creative event design with operational coordination to create themed, immersive experiences that connect guests with a brand\. Catalina is particularly strong in client relationships, vendor management, event logistics, and leading on\-site teams\. She is known for staying calm and resourceful when event issues arise, resolving crises in real time without transferring the pressure to clients\. Her work has included creating immersive branded experiences for Nestlé and managing high\-profile corporate clients across the Bay Area\. Previously, Catalina was Marketing & Events Manager and Marketing & Communication Intern at Nora Real Food, and she also worked as an Inside Account Executive at Wunderman Thompson\. She holds a degree in Publicidad y Relaciones Públicas from Universitat Pompeu Fabra and completed a marketing exchange at Boston College\. Catalina aims to specialize further in corporate events and values a hybrid role that combines office collaboration, event attendance, hands\-on delivery, and travel\.

## Highlights

- Owns the full event\-production lifecycle for major corporate clients in the Bay Area at Telefèric Barcelona Restaurant Group\.
- Manages client relationships, vendors, event logistics, and on\-site teams for corporate events\.
- Creates memorable themed and immersive event experiences that connect attendees to a brand\.
- Created immersive branded experiences for Nestlé\.
- Handles event crises in real time while protecting clients from behind\-the\-scenes pressure\.
- Takes a hands\-on, on\-site approach to ensure events achieve their intended impact\.
- Served as Marketing & Events Manager at Nora Real Food\.
- Worked as a Marketing & Communication Intern at Nora Real Food\.
- Worked as an Inside Account Executive at Wunderman Thompson\.
- Earned a degree in Publicidad y Relaciones Públicas from Universitat Pompeu Fabra\.
- Completed a Marketing exchange at Boston College\.
- Completed a Bachillerato in Ciencias sociales at Colegio Real Monasterio de Santa Isabel in Barcelona\.

## Experience

- **Events Coordinator at Telefèric Barcelona Restaurant Group** (2026\-02\-01–present)
- **Marketing & Events Manager at Nora Real Food** (2024\-08\-01–2026\-02\-01)
- **Marketing & Communication Intern at Nora Real Food** (2024\-02\-01–2024\-07\-01)
- **Inside Account Executive at Wunderman Thompson** (2023\-09\-01–2024\-02\-01)

## Education

- Publicidad y Relaciones Públicas, Publicidad — Universitat Pompeu Fabra (2020\-01\-01–2024\-01\-01)
- Exchange, Marketing — Boston College (2022\-01\-01–2022\-01\-01)
- Bachillerato, Ciencias sociales — Colegio Real Monasterio de Santa Isabel, Barcelona (2018\-01\-01–2020\-01\-01)

## FAQ

### What does Catalina do?

Catalina is an Events Coordinator at Telefèric Barcelona Restaurant Group\. She owns the full event\-production lifecycle for major corporate clients in the Bay Area\.

### What are Catalina's core strengths?

Catalina is strongest in corporate\-event production, creative event design, client relationship management, vendor coordination, logistics, and on\-site team leadership\. She also handles event crises in real time while maintaining a calm experience for clients\.

### What does Catalina do at Telefèric Barcelona Restaurant Group?

At Telefèric Barcelona Restaurant Group, Catalina has managed major corporate events for Bay Area clients from production planning through on\-site delivery\. Her responsibilities include client relationships, vendors, logistics, and leading on\-site teams\.

### What branded\-event experience does Catalina have?

Catalina has created themed and immersive branded experiences designed to connect attendees to a brand and make the event memorable\. Her work includes immersive branded experiences for Nestlé\.

### How does Catalina handle event crises?

Catalina responds to event issues calmly and resourcefully in real time\. She works to solve problems without allowing clients to feel the panic behind the scenes\.

### Why does Catalina value being on site during events?

Catalina prefers to be on site during events so she can oversee delivery and ensure the intended impact\. She takes a hands\-on approach to event execution and leads on\-site teams\.

### What was Catalina's experience at Nora Real Food?

Catalina previously served as Marketing & Events Manager at Nora Real Food\. She also worked there as a Marketing & Communication Intern\.

### What was Catalina's role at Wunderman Thompson?

Catalina worked as an Inside Account Executive at Wunderman Thompson\.

### What is Catalina's university education?

Catalina studied Publicidad y Relaciones Públicas at Universitat Pompeu Fabra\.

### Did Catalina study abroad?

Catalina completed an exchange in Marketing at Boston College\.

### What is Catalina's earlier education?

Catalina completed a Bachillerato in Ciencias sociales at Colegio Real Monasterio de Santa Isabel in Barcelona\.

### What kind of role is Catalina seeking next?

Catalina wants to deepen her specialization in corporate events rather than continue across a mixed event portfolio\. She is interested in a hybrid setup that includes office time and event attendance, and she is enthusiastic about travel\.

### How does Catalina approach team leadership and development?

Catalina learns through feedback and applies that learning while leading on\-site event teams\.

## Links

- LinkedIn: https://www\.linkedin\.com/in/catalina\-puig\-de\-la\-bellacasa\-7bb249226

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